Delicate bouquet of pome and stone fruit enriched by flowery aspects (acacia) with a whiff of spice and yeast, dry, refreshing and stimulating, very sappy and well bodied with frequent joyful bursts of fruit flavor, perfectly balanced, as it also shows a strong backbone and good length.
Food pairing recommendation
A versatile partner to food; try seafood or cold starters, exotic dishes if not too spicy, as well as all types of Austrian cuisine, cold meat, smoked trout, but also roasted pork or calf, white meat in general, chicken in any style, boiled beef or pork even with vegetables.
- WEINGUT BRUNDLMAYER
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