The combination of Sauvignon Blanc and Assyrtiko produces a fruity and splendidly aromatic wine, of a clear pale yellow colour with greenish reflections.

The nose is intense and fresh, a blend of citrus and mango.
The clean crispness in the mouth is enhanced by a buttery touch.

Enjoy with seafood, grilled fish, meat with white sauce

Serve cool, at 8-10°C.